Part Time Fry Cook - Must be reliable, self-motivated, & have good math skills. Must work efficiently & neatly. This team member will ensure finished product is consistent in quality & appearance daily. Work closely with Baker & Management. Hours will vary daily. Approx. 25 hours a week. M-F afternoon start time.
Part Time Customer Service - Must be motivated, reliable, have previous customer service experience. Must be able to work Saturdays. Hours vary. Store hours are Tuesday - Friday: 5 am - 12:30 pm & Saturday: 6 am - noon.
Part Time Baker - Must be very detail-oriented. This team member will ensure all product is consistent in quality & available as needed. Keep store room & freezer organized, rotating stock. Communicate between Production staff, Customer Service staff, & Management. Hours will fluctuate. Approx. 25 hours per week. Day shift.
All Team Members Must be: able to lift 50 Lbs. at one time, able to work on your feet for a long period of time, able to work as a team member & individually.
Pay is based on experience.